Its use as spice in culinary, star anise is one of the vital ingredients of the Chinese medicinal herbs and is widely known for its antiviral effects.
Star Anise has an intensely spicy-sweet, pungent, warm, licorice-like aroma, with a deep balsamic-woody undertone. Illicium verum – native to southeast China, Vietnam, India and Japan – is an evergreen tree that bears star-shaped fruits.
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